February 12, 2026

NCBA accepting applications for summer 2026 internships

Intern positions with the National Cattlemen’s Beef Association provide a unique opportunity for students to gain firsthand experience and to interact with leaders from every segment of the cattle and beef industry.

WASHINGTON — The National Cattlemen’s Beef Association has opened applications for summer 2026 semester internships in the association’s headquarters in Colorado and office in Washington, D.C.

Internships are available for public policy and meetings and events.

“Since 1898, NCBA has been the trusted leader and definitive voice of the U.S. cattle and beef industry,” said NCBA President-Elect and Virginia cattleman Gene Copenhaver.

“NCBA interns directly support the critical work of this association and make sure that our farming and ranching legacy continues in the future. I strongly encourage you to apply and start your career with NCBA.”

Gene Copenhaver

Public Policy Internship: NCBA, in conjunction with the Public Lands Council, has an opportunity for students interested in government and public policy to serve as public policy interns. This internship supports NCBA’s Government Affairs team and will allow students to learn more about lobbying, government relations and advocacy on behalf of the cattle and sheep industries. This internship is full-time and based in NCBA’s Center for Public Policy in D.C.

Meetings and Events Internship: NCBA is hiring for a meetings and events intern to support the operations of large and small events, including NCBA’s 2026 Summer Business Meeting. Interns will learn how to manage large-scale conventions and trade shows, in addition to the logistics behind smaller meetings and conferences. This internship is full-time and based in NCBA’s headquarters in Centennial in north-central Colorado.

All internships run from May to August and are paid positions.

For more information and to apply, visit ncba.org and click on the careers tab.

AgriNews Staff

AgriNews Staff

The Illinois AgriNews and Indiana AgriNews staff is in the field each week, covering topics that affect local farm families and their businesses. We give readers information they can’t get elsewhere to help them make better farming decisions.