When communicating about animal agriculture, you need to be aware of misinformation, where people get information, personal ethics and social dynamics, said Candace Croney.

Sustainability conversations are happening across the food value chain. Key issues include air quality, water quality, soil health, carbon sequestration, land use, habitat management, pollinators, health and wellness, economic performance and market presence.

Purdue Extension invites livestock farmers and ranchers to join Controlling Pasture Weeds, a virtual field day set for 7 to 8:30 p.m. EST Feb. 1. Participants will learn about pasture research occurring at Purdue and best practices for controlling weeds on the farm.

Dairymen use many tools to keep their animals healthy, including antibiotic stewardship.

Council members in the central Indiana city of Elwood have unanimously adopted an amendment to a chicken and livestock ordinance that restricts the ownership of wolf-dog and coyote-dog hybrids.

A southeast Nebraska man has been sentenced to 15 to 20 years in prison after more than 200 cattle he was supposed to be caring for died.

The National Cattlemen’s Beef Association has adapted to new ways of engaging with the members of the U.S. government.

The National Pork Board announced the launch of AgView, a technology solution to help the U.S. pork industry respond faster than ever before possible in the event of a foreign animal disease outbreak.

Happy New Year! Have you gotten used to writing 2021 yet? I find it easier this year to remember, probably because I was really ready for 2020 to end.