State and local officials held a ribbon-cutting ceremony marking the opening of Incobrasa Industries’ new facility that doubles its annual soybean processing capacity.

The United States is the world’s largest producer and exporter of corn. But that global market — and corn superpower status — is not guaranteed.

At a time when commodity prices remain under pressure and margins are already thin, higher operating expenses will place additional strain on farm viability, reports Jim Henry.

Results of a new study about women in agriculture were unveiled by American Farm Bureau Federation’s Women’s Leadership Committee.

Eleven Lincoln Land Community College agriculture students participated in a weeklong agricultural industry tour of California’s San Joaquin Valley.

Thirteen lucky corn growers started the season off with an unforgettable surprise when they discovered their Pioneer brand corn seed had a special gold-colored seed treatment, signifying they had won the Golden Seed incentive.

An expected large shift away from corn acres didn’t happen, based on a planted acres survey of farmers by the U.S. Department of Agriculture.

“I” state farmers shifted to more soybean acres and less corn and winter wheat acres, according to the U.S. Department of Agriculture’s planted acres survey.

Grain stocks are higher than a year ago heading into the last quarter of the 2025-2026 marketing year.