Agri-News stories about Local Food
Food companies are using technology to improve sustainability at every step of the supply chain.
Indiana Farm Bureau awarded scholarships to three young women pursuing careers in agriculture.
Kate Nelson was in Los Angeles pursuing her passion for stand-up comedy and theater when the COVID-19 pandemic hit.
The U.S. Department of Agriculture is accepting applications for grants to support urban agriculture and innovative production.
The announcement of the first Local Food Infrastructure Grant recipients is part of multiple efforts pushed by local food system proponents and the legislators in their corner.
Nineteen local food projects were awarded grants aimed at strengthening the local food system and increase access to agricultural products grown and raised in Illinois.
In a country known for its robust agricultural industry, it is disheartening to know just how many people struggle with hunger.
Bethany Community Gardens is offering several free gardening classes this spring with a free meal included.
A celebration of agriculture that crossed generations kicked off the 54th annual Illinois Agricultural Legislative Day. The event drew nearly 50 diverse agricultural organizations and about 1,000 FFA members together to meet with lawmakers.
The Rahn family operates a centennial farm in northern Illinois that includes row crops, hay production, cattle feeding and a cow-calf herd.
Illinois Ag in the Classroom 2024 Teacher of the Year Amanda Stanko was recently named as a National Excellence in Teaching About Agriculture Award winner.
Indiana State Department of Agriculture is hosting an Indiana pavilion at the 2024 Sweets & Snacks Expo, May 14-16 at the Indianapolis Convention Center.
On the east side of Indianapolis, there was an 8-mile radius void of grocery stores. Now a new store, Indy Fresh Market, provides critical access to food in the area.
This winter, the Northeast Indiana Farm to School Team sourced and distributed over 850 pounds of sweet potato grown by Berry Hill Farm to 20 schools in 11 different school districts across northeast Indiana.
From farm to freezer, the beef from M5 Family Farms is known for being high quality.