Farm Bureau news
Indiana Farm Bureau announced its policy priorities for the 2026 legislative session, with a focus on protecting farms.
Between harvest and corn-husking competitions, there is never a dull moment on the Geyer farm this time of year.
Indiana Farm Bureau announced the winners of the 2025 Young Farmers & Ag Professionals awards.
Farmers are facing a tough fall and, unfortunately, it could get tougher if we don’t resolve current trade disputes soon.
While my father and mother were far from apolitical, neither allowed any signs on our dairy farm. The reason was “the land’s for crops, the barns for cows and politics is for politicians.”
Greg Thoren is using a virtual fencing system to graze cattle in various areas of his farm as part of his regenerative agriculture plan for his operation.
We are looking for innovative ideas to strengthen our communities and bring the next generation to the farm to ensure our nation continues to have a safe, healthy food supply.
Farm income concerns along with state and federal issues continue to be a focus of Illinois Farm Bureau.
Struvite is a phosphorus fertilizer that dissolves in the presence of plant roots.
Renewable energy projects, taxes, property rights and other issues will be policy priorities for Indiana Farm Bureau, as determined by the annual delegate session.
Around 250 Indiana farmers and ag professionals attended the first Critical Issues Summit hosted by Indiana Farm Bureau.
Even though the White House remains up while farmers are decidedly down, some farm groups are starting to recognize that down isn’t up anymore.
It’s almost time for Mindy Orschell’s favorite view — sunsets from the combine next to a fresh-cut soybean field.
Dennis Bowman was recently named recipient of the 2025 Illinois Certified Crop Adviser Award in recognition of his exemplary service as a go-to resource for cutting-edge agricultural technology.
John Nagel, Indiana Farm Bureau Insurance farm training specialist, broke down the importance of road safety — especially in rural areas — during an INFB podcast.
The United Soybean Board tightened its budget belt for the new fiscal year by prioritizing high-impact projects with better return on investment for farmers.
It takes a lot to shake a farmer or rancher. The definition of their worst day is oftentimes the type of day that would bring anyone to their knees and maybe even keep them down.
From driving the tractor to cleaning the barns, and from keeping the books to checking the fences, everyone on the farm has an important role to play.
It’s time for Congress to act now to make critical biofuels available year-round.
I think we can all agree that the goal of improving health outcomes is a worthy goal — and it is supported by America’s farmers and ranchers.
Illinois Farm Bureau recently selected three students for the Illinois Veterinary Student Loan Program, which aims to support the next generation of veterinarians focusing on caring for food animals.
September usually marks a turning point. Summer turns to fall, vacation turns to school and the green hope and promise of growing crops turns into the yellow and gold of harvest. This month feels different, though.
Autumn is just around the corner, and it’s a busy season on the farm and in Farm Bureau. Harvest is well underway, Congress is heading back into session, and Farm Bureau’s grassroots policy is shaping up for the new year.
Legislation lifting long-standing restrictions on small poultry farms in Illinois was signed into law by the governor after unanimous approval in both General Assembly chambers.
Now in its second year, the American Farm Bureau Federation’s Veteran Farmer Award of Excellence honors a veteran or service member for outstanding contributions to agriculture and local communities.
Whether organic or conventional, my dad wanted me to understand how my food was grown and to appreciate the men and women who grew it.
Farmland owners looking for guidance on renewable energy projects can get assistance from the newly formed national association, Renewable Energy Farmers of America.
Numerous organizations sharing common goals aimed at protecting soil health and water quality joined in a “Cultivate Connections” luncheon during Ag Day at the Illinois State Fair.
Sixty-five young livestock exhibitors vied for the title of “Grand Champion Overall Master Showman” during the Illinois State Fair Master Showmanship Contest.
Champions were crowned in the Supreme Drive at the Indiana State Fair.
With one of his final gifts, the late farmer Gene Daiber is planting seeds for the next generation of agriculture leaders in the St. Louis metro area.
U.S. farmers and ranchers are committed to growing high-quality agricultural products and safe, nutritious food for families near and far.
The Livingston County Soil and Water Conservation District will host a Women in Ag meeting — Specialty Crop Production and Our Soils.
Many of us know the importance of road safety during planting and harvest seasons. However, less may realize that road safety is critical during the growing season, too, specifically at intersections.
One of the great honors of my role as American Farm Bureau Federation president is sharing the stories of farmers and ranchers from across this country with leaders who are making decisions that directly impact our work, our families and our livelihoods.
Nominating petitions are now available for eligible wheat producers interested in becoming a candidate for the Illinois Wheat Development Board.
August recess is a prime time for Farm Bureau’s grassroots members to make their voices heard and share their stories.
Incorporating cover crops into their regenerative farming system has been a learning process for the Riskedal family this spring.
For nearly three decades, AgriNews and Beck’s have celebrated the dedication and achievements of an outstanding Indiana farm family, spotlighting their exceptional contributions to agriculture and their community.
Farmers truly share a bond, no matter where we live or what we grow and raise.
Farming is an uncertain business. Farmers and ranchers received some certainty, however, with the passage of the “One Big Beautiful Bill Act.”
With 2025 half gone, the cautious American ag economy, like the slowing U.S. economy, now tiptoes into its second half.
Imagination and growth fuel farming. Farmers and ranchers survey fields, flocks, herds and orchards, imagining the possibilities.
Chris Hoffman is president of Pennsylvania Farm Bureau. He is a first-generation hog and chicken farmer.
Illinois Farm Bureau is hosting Nutrient Stewardship Field Days this summer for farmers and industry partners to collaborate and discuss ongoing research and innovative approaches to nutrient stewardship.
Agriculture leaders voiced support for the massive spending and tax package bill that includes significant new farm program funding.
Farming is all about being resilient, and Mindy Orschell and her family have had to be just that as weather challenges impacted planting this spring.
Questions and concerns about foreign countries owning U.S. land did not start recently nor will they end anytime soon.
The United States has the ability to produce nearly everything on grocery store shelves. That’s pretty remarkable.
Government, of course, has dozens of ways to indirectly impact ag markets.