Stories about conservation
Illinois Agriculture in the Classroom is a go-to resource for teachers wanting to help students grow connections to agriculture.
McDonald’s said it plans to invest $200 million over the next seven years to promote regenerative agriculture practices on cattle ranches.
With the shutdown of the government, there is uncertainty in knowing when we will receive our cost-share funds from the Natural Resources Conservation Service.
Indiana’s Mississippi River Basin Soil Sampling Program is now accepting applications.
The Illinois Grazing Lands Coalition has released a new “How-To” Video Series designed to give livestock producers quick, practical tools to improve grazing systems and pasture management.
Work at a new research farm dedicated to advancing the Illinois Soybean Association’s farmer-focused efforts was featured at a media event.
The oak forest, meadows, wetlands and prairie at The Blue Farm offer opportunities for guests to learn how to forage for food, attend a class or participate in a group retreat.
The Natural Resources Conservation Service is a U.S. Department of Agriculture agency that helps landowners fix natural resource concerns on their land.
The Conservation Technology Information Center launched Conservation Connector — a free platform that links producers to conservation incentives and local assistance.
The United Soybean Board tightened its budget belt for the new fiscal year by prioritizing high-impact projects with better return on investment for farmers.
We went from moist to popcorn-fart dry. However, my warm-season annuals loved it. They just kept on growing.
I think we can all agree that the goal of improving health outcomes is a worthy goal — and it is supported by America’s farmers and ranchers.
The Make American Healthy Again Commission released is policy recommendation aimed at addressing chronic childhood disease.
Concerns expressed by agriculture groups when the preliminary Make Our Children Healthy Again draft was issued in May were quelled with the final strategy.
Dan Sanderson is the recipient of the 2025 Illinois Leopold Conservation Award.
After years of rising input costs and volatile markets, Illinois farmers finally have updated farm policy that reflects their needs in the “One Big Beautiful Bill,” landmark legislation that delivers real, meaningful wins for Illinois farmers.
Eliot Clay didn’t know it in his youth but his later career as an advocate for conservation was in his DNA.
Why wouldn’t you want to farm the land in a way that builds soil biodiversity, delivers a return on investment and restores wildlife habitat?
Numerous organizations sharing common goals aimed at protecting soil health and water quality joined in a “Cultivate Connections” luncheon during Ag Day at the Illinois State Fair.
The Lake County Fair hosted its inaugural 4-H Urban Ag Expo, highlighting the talents of 11 young people who participated in the county’s new urban agriculture program.
A diverse cover crop mix helps build soil organic matter, increase soil water-holding capacity and infiltration, and improve nutrient use efficiency.
The Livingston County Soil and Water Conservation District will host a Women in Ag meeting — Specialty Crop Production and Our Soils.
The Illinois Grazing Lands Coalition will host two upcoming Grazing Schools, with events scheduled this September in Cambridge and Waltonville.
Conservation World at the Illinois State Fair will commemorate the 100th anniversary of the state’s Department of Natural Resources with a variety of special displays and activities Aug. 7-17.
Indiana farmers planted an estimated 1.6 million acres of overwinter living covers, according to a recent conservation survey from Indiana Conservation Partnership.
The Indiana Soybean Alliance and the Indiana Corn Marketing Council pulled together experienced farmers to volunteer in a program called Farm Advisors. These farmers want to share with others what has — and hasn’t — worked on their farms.
August recess is a prime time for Farm Bureau’s grassroots members to make their voices heard and share their stories.
A Wisconsin dairy farmer alleged in a federal lawsuit that the Trump administration is illegally denying financial assistance to white farmers by continuing programs that favor minorities.
Illinois Farm Bureau is hosting Nutrient Stewardship Field Days this summer for farmers and industry partners to collaborate and discuss ongoing research and innovative approaches to nutrient stewardship.
Agriculture leaders voiced support for the massive spending and tax package bill that includes significant new farm program funding.
As another large dust storm impacted Illinois, the conversation and questions continue about why and how to get the dust to settle and stay in the field rather than across roadways.
The Association of Illinois Soil and Water Conservation Districts is sounding the alarm as the fiscal year 2026 state budget continues to underfund the state’s 97 Soil and Water Conservation Districts.
Despite all his accolades and achievements, Dwight D. Eisenhower remained modest and plainspoken.
The Illinois Grazing Lands Coalition has worked successfully through the tension of whether it would still have grant funds for events after the days of DOGE.
Demonstrations, equipment and education will be the features of the Illinois Forage Expo on July 30.
In an effort to expand the availability of fresh, locally-grown produce and strengthen the competitiveness of the state’s specialty crop industry, the Illinois Department of Agriculture plans to distribute more than $679,000 over a three-year period.
National Pollinator Week is the perfect time to recognize the small creatures that play a major role in the success of agriculture.
It was a mixed bag of victories and losses for locally produced food and conservationist efforts when the Illinois General Assembly passed its $55.2 billion fiscal year 2026 budget.
Women who own or manage farmland or who have an interest in farming are invited to a Learning Circle hosted by The Land Conservancy of McHenry County.
A research team is in its second year looking at how conservation practices can affect crop productivity and profitability.
The Precision Conservation Program is in its 10th year of helping farmers adopt in-field practices that impact environmental goals without risking their bottom line.
The recently implemented U.S. Environmental Protection Agency’s new Final Insecticide Strategy drew support from various agriculture groups for its “commonsense” approach and efforts to work with stakeholders.
The Environmental Protection Agency recently released its long-awaited final Insecticide Strategy identifying protections for federally endangered and threatened species from the use of insecticides, while providing flexibility for pesticide users and farmers.
Jason Baldes drove down a dusty, sagebrush highway, pulling 11 young buffalo in a trailer from Colorado to the Wind River Reservation in Wyoming.
The Conservation Stewardship Program is sometimes misunderstood. It is perceived by some as complicated or not for small operations — and neither of those perceptions is true.
The U.S. Department of Agriculture announced several Conservation Reserve Program enrollment opportunities for agricultural producers and landowners.
Hundreds of National Farmers Union members gathered in D.C. to ask Congress for the swift passage of a comprehensive farm bill that supports family farmers.
Planting season went smoothly for Craig Swartz and his father, Gary, and was wrapped up in record fashion.
President Donald Trump’s executive order to boost the U.S. commercial fishing industry drew praise from commercial fishing groups and condemnation from environmental organizations.
Somewhere along life’s highway most of us learned to balance a checkbook. This task usually involved a pencil, the back of a used envelope and some basic math.