Prices for every class of cattle are over-the-moon high and the only question I hear is, “When will this bubble burst?” The answer of course is, “Who knows?”

The moderate drought we are back in has hastened the row crop maturation and held back everything else needing a drink.

Your data is constantly flowing — from the milking parlor to the feed bunk to the breeding pen.

Dairy Management Inc. is accepting entries for its 2026 New Product Competition, inviting undergraduate and graduate students across the United States to develop innovative dairy-based products that meet today’s consumer demands for bone and muscle health and weight management.

Moms who include dairy in their diet every day can significantly impact a child’s brain development, bone strength and immune system before they even take their first steps.

Judicious use of antibiotics is tremendously important for the future of beef and dairy production.

Registration is now open for CattleCon 2026, which will be held for the first time in downtown Nashville.

The annual Orr Beef Research Center Field Day will take place at 5 p.m. on Wednesday, Sept. 10.

The National Dairy Farmers Assuring Responsible Management Program is seeking nominations for its FARM Farmer Advisory Council, uplifting farmer voices and helping shape the future of the FARM Program.