Recognizing the hardships many communities are facing, Illinois Milk Producers Association donated 24,000 pounds of milk, including lactose-free, between three local food banks.

Lena Olson’s love for animals is in her DNA.

The National Dairy Farmers Assuring Responsible Management Program is accepting nominations for its annual FARM Excellence Awards, spotlighting program participants who embody the program’s mission of continuous improvement.

Midwest Dairy announced that five students will receive $1,000 over the 2025-2026 academic school year to study agriculture education, dairy science, applied sciences and animal science, starting this fall at the college or university of their choice.

Purdue University researchers now have developed an innovative, paper-based diagnostic test for rapidly detecting avian influenza, the main cause of recent high egg prices.

A wise-old rancher told me last year, “I can lead you to knowledge, but I can’t make you think.”

June is the beginning of grilling season and that’s been great for beef demand. If more of you would try lamb chops or lamb kabobs on the grill maybe we could see similar results in the lamb market.

After 17 wonderful years, we’ve made the heartfelt decision to sell Illinois Wool & Fiber Mill and The Complete Sheep Shoppe.

The National Pork Board invites consumers to “Taste What Pork Can Do” in a new campaign designed to deliver a message: Pork delivers taste, flavor, balanced nutrition and versatility.